Main office 1-800-692-6008Talk to a nutritionist
A white broiler looks into the camera in a bright, modern poultry house, with the flock behind

Quality feed for quality food.

Feed, pullets, flock service and egg and grain marketing for poultry and swine farms across the Mid-Atlantic, from a Lancaster County family company since 1944.

Talk to a nutritionist
What we do for your farm Hands holding a scoop of green feed pelletsFeed programsA chick held in cupped handsPullets and flock serviceTrays of white eggsEgg and grain marketingDutchland Farms markets nest run eggs from more than 2 million birds, and our grain team buys grain from local family farms.

Feed built for your flock or herd

Our on-staff nutritionists build each ration around your breed, stage of production and the market you sell into, and every feed is made to order.

Talk to a nutritionist

The call covers which program best fits your operation and how regular KPI reviews will track your results. Tell us what you raise and we’ll route you to the right nutritionist.

Layers and pullets

Organic, antibiotic-free, no animal protein, Process Verified, Omega 3, high or low color yolk

Ask about layer feed
White laying hens eating at a feed trough

Breed-specific programs for pullets, first and second cycle layers and layer breeders, built to reach your target egg weight and keep shells strong.

Meat birds

Organic, Non-GMO, antibiotic-free, no animal protein, Process Verified, withdrawal and holding rations

Ask about meat bird feed
Broilers drinking at a nipple line

Programs for white and colored broilers, turkeys, broiler breeders and ducks, formulated for growth, feed conversion and bird health.

Swine

Antibiotic-free, no animal protein, Process Verified, nutrient-dense rations, premix and concentrate

Ask about swine feed
Pigs in a finishing barn

Nursery, breeder and grower-finisher feeds in pellet or mash, with new formulas tested regularly at our swine research farm.

Research farms and our lab

Feed, grain, water and egg quality testing (Haugh units, shell strength, yolk color) with quick turnaround

Ask about lab testing
Two lab technicians at work in the Wenger lab

We test new ingredients and feeding programs on four research farms before they reach your barns.

Every load made the same way

Every mill runs on The Wenger System, one quality framework across every location, so you get the same consistent ration from whichever mill makes your feed.

Ten mills close to your farm

Our milling locations in Pennsylvania and Maryland keep us close to your farm, which saves on delivery charges and keeps feed fresh, and the network lets us shift production between mills to meet your needs.

Aerial photo of the Martinsburg mill
Our Martinsburg, PA mill1 / 5Grain arrives from local farms
Mills at Rheems, Mount Joy, Hempfield, Esbenshade, Muncy, Massey (Maryland), Martinsburg, Shippensburg, Spring Glen and Winfield.

From our mill to your bins

  • Order with 48 hours’ noticeCall our feed order line at 1-855-WENGERS and we schedule your load from the mill network.
  • Feed OptimizerAutomatic feed ordering keeps you on budget, a favorite with broiler growers working through starter, grower and finisher.
  • Remote bin monitoringYou and our team can see the feed in your bins in real time.
  • Our own trucksWFM Transport, the group's own trucking company, brings the feed to your farm.
Talk to a nutritionistFeed orders: 1-855-WENGERS

From the field to your table

  1. GrainRisser Grain and NutrifyOur grain team buys conventional and organic corn, wheat and soybeans from farmers for every Wenger Feeds mill.
  2. IngredientsNutrifySince 2004 our Rheems soy plant has pressed SoyChoice®, an organic expelled soybean meal.
  3. FeedWenger FeedsOur mills make every ration to order, from thousands of poultry and swine formulas.
  4. FlocksDutchland FarmsDutchland raises cage and cage-free pullets and sends flock service technicians across the Mid-Atlantic.
  5. FoodDutchland, Leidy's and PlainvilleDutchland markets the eggs, Leidy's has made pork in Souderton since 1893, and Plainville raises organic turkey.

One family company buys the grain, presses the soy, mills the feed, raises the pullets and markets the eggs, pork and turkey at the end of the chain.

Ask about pullets and flock service
A smiling Wenger team member holds a white hen at a layer research farm

A family company that works for family farms

  • 16 millionLaying hens fed by Wenger Feeds
  • Nearly 40Farms in the Dutchland Farms egg network
  • 6Grain elevators buying from local growers
  • 30Certified food safety professionals (PCQI)

It started in 1944, when Mel Wenger bought the J.W. Wolgemuth Mill in Rheems and began making custom feed for Lancaster County’s egg farms.

News from the group

Company news, people and community from across The Wenger Group.

All news
A Wenger Feeds bulk truck delivering feed to bins on a farm

Talk to a Wenger nutritionist

Tell us what you raise and we’ll connect you with the nutritionist who works with farms like yours.

Main office1-800-692-6008Feed orders1-855-WENGERS

7 a.m. to 5 p.m. Eastern, Monday to Friday
cc@thewengergroup.com
3050 Hempland Road, Lancaster, PA 17601